Bartender

Location

Clifton, NJ | United States

Job description

We are looking for a candidate responsible for Bartending in the à la carte and banquet operations, catering to all members and guests’ needs according to established rules and etiquette. Bartenders work closely with buster/food runners, servers, and the culinary team to provide members and guests with an enjoyable dining experience.

Job Type: Part-time

Responsibilities:

• Setup and prepare bars and banquet room bars for regular service and events.
• Receive orders and prepare drinks for regular service or events.
• Have familiarity with all types of drink services that are served for our Members and guests.
• Bartenders are responsible for serving alcoholic beverages consistent with the laws of New Jersey.
• Takes orders, and serves food and beverage in a professional and efficient manner to Members and their guests.
• Understands ALL menus and is able to take orders and make suggestions. Able to follow up with proper entering into a point-of-sale system.
• Maintains a clean, orderly appearance of the restaurant service area and follows all proper sanitation guidelines.
• Develop the knowledge of Member’s names and preferences to enhance the personalization of service.
• Responsible for setting up, breaking down, cleanliness, and sanitation in the bar area.

  Requirements:

• ServSafe Food Handlers Certificate and Alcohol Certificate.
• Able to work flexible hours and various shifts (including: nights, weekends, and holidays).
• Responsible, dependable, organized, and punctual.
• Strong communication skills.
• Positive Attitude.
• Knowledge of service etiquette and protocol.
• Familiarity with fine dining operations.
• Working knowledge of culinary, fine spirit, wine, and beer terminology.
• The ability to climb stairs and lift up to 35 lbs. daily is required.
• Standing for long periods of time.

Pay

• $16/hr.-Commensurate with experience

Job tags

Salary

$16 - $18 per hour