Location
Brunswick, OH | United States
Job description
Job Description: The Breakfast host/hostess is responsible for preparing and serving the daily complimentary breakfast for hotel guests.
Essential Job Functions:
- Providing personalized service to all guests.
- Be in required uniform including name tag, earpiece, and radio.
- Taking inventory of food, beverages, and supplies needed for each day.
- Ordering or purchasing of food supplies.
- Preparing foods such as cut fruit, coffee, hot breakfast items, etc. according to the hotel menu.
- Stocking all drinks, including juice, milk, coffee and tea areas.
- Setting out/arranging food for self-service.
- Clearing and cleaning tables as they are vacated.
- Cleaning up spills.
- Removing trash.
- Restocking self-service food and supplies as needed.
- Washing serving equipment and returning it to storage.
- Move all movable countertop items and wipe down entire countertops.
- Returning reusable food supplies to storage.
- Doing a final inspection of and making sure everything is clean in the breakfast and kitchen area when breakfast is done.
- Must be able to lift 50 lbs.
Additional Responsibilities:
- Attitude must be conducive to team growth, hospitality, and a serving environment.
- Must be willing to participate in service/hospitality training and education.
- Must be willing to further education in Food Service/Breakfast Hospitality.
- Greet guests whenever coming in contact with them and offer "Is there anything I may get for you?"
- Any other duties assigned by Supervisor
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Job Posted by ApplicantPro
Job tags
Salary
