Episcopal Homes of Minnesota
Location
Saint Paul, MN | United States
Job description
Episcopal Homes of Minnesota is a leader in senior care services for 125 years. We offer homes and services for people in Independent Living, Assisted Living, Memory Care, and Skilled Care centers in the Midway area of St. Paul. We complement our homes with a home care service, foundation, a management company and a robust campus life program that provides a fitness center, pool, theater, 1st class dining room, pub and special events.
Job Summary:
Performs tasks in production and service areas of Food service Department under direct supervision. Works in dish room, kitchen, and service areas as assigned.
Essential Functions:
- Assures dining areas are clean and sanitary, and properly set for meal service.
- Assists residents/tenants with meal selection and assists with delivering meals.
- Provides prompt beverage service.
- Removes soiled plates and dining implements in a timely manner.
- Keeps all food and utensils well stocked and presentable.
- Cleans and sanitizes dining areas and food production areas after meal service, and resets as dining rooms as required.
- May operate dish machine to wash dishes, glasses, cups, trays and silverware.
- Stores clean silverware.
- Cleans and sanitizes food delivery equipment.
- Assists in monitoring preparation and service area in sanitary condition.
- Performs other related duties as assigned.
Physical Demands:
- Must be able to remain standing for most of working hours.
- Must be physically fit as determined by physical exam.
- Must be non-allergic to a variety of foods, soaps, detergents, and cleaning compounds.
- Must be able to lift at least 35 pounds.
Working Conditions:
- Must be able to perform respective tasks.
- Must be able to work flexible hours, either early or late.
- Must be able to work flexible days week days or weekends.
- May be exposed to hot, humid work areas.
- May be exposed to sharp instruments and power driven equipment.
- May be exposed to caustic chemicals.
- Routine tasks may involve exposure to blood, body fluids or tissues.
Position Type/Expected Hours of Work:
- Full time
- Room Service dept.
Minimum Qualifications:
- A minimum of eighth grade education.
- Able to read, write, speak and understand English.
- Able to retain customer focus and to work with others.
Preferred Qualifications:
- Prior food production experience, preferably in healthcare facility.
Job Posted by ApplicantPro
Job tags
Salary
$15.6 - $17.23 per hour
