Newly Weds Foods- Broadview, IL
Location
Broadview, IL | United States
Job description
Facility EHS Manager
Summary
The EHS Manager is a critical member of the Newly Weds Foods facility leadership team reporting to the Facility Manager with a strong dotted line to the Global Director of EHS.
Essential Functions
- Leads by example by living the Newly Weds Foods’ company values.
- Acts as a trusted advisor and mentor across the facility.
- Leverages both experience and an innovative approach to EHS activities.
- Partners with the Corporate EHS Team and peers at NWF facilities to improve the organization.
- Anticipates potential workplace hazards, evaluates strategies for corrective action, assists in the implementation of controls and tracks the completion of related projects that affect EHS at the facility level.
- Analyzes reports, metrics and other relevant data to assist in the development of projects and improvement plans focused on reducing EHS risk at the facility.
- Coordinates response, investigation and corrective actions relate to EHS incidents.
- Manages environmental permits and coordinates the completion of applicable environmental activities to meet the local, state and federal requirements related to land, water, air, waste, etc.
- Manages, revises and trains facility management on the SPCC, SWPPP and other relevant environmental programs.
- Coordinates Sustainability initiatives focus on best practices and customer requirements.
- Partners with the Facility HR and Leadership on the management of workers compensation related reports, investigations, documentation, data and costs.
- Develops and maintains databases relevant to the EHS activities of the facility.
- Interprets regulations, industry best practices, academic papers and other relevant information.
- Ensures compliance with applicable EHS regulations through the education of the facility leadership, day-to-day EHS activities, programs, policies and self-assessment audits.
- Participates in corporate, customer and government related EHS audits.
- Maintains accurate records and data in accordance with company, customer and local guidelines.
- Provides training on policies, regulations and procedures, as needed or directed.
- Performs other duties or special projects as assigned.
Qualifications
- Bachelor's or Master’s Degree in Occupational Health and Safety, Industrial Hygiene, Environmental, Engineering or related field.
- Minimum of 5 years of facility EHS leadership preferred.
- Knowledge of USDA, BRC, FDA and HACCP preferred.
- CSP, CIH, CSHM, CHMM or other related certification a plus.
- Strong communication, organizational and interpersonal skills required.
- Strong computer abilities, such as, Excel, Access, Word, PowerPoint and cloud based EHS or ESG systems preferred.
- Ability to travel occasionally for audits, conferences or other work activities.
- Work Location will be on-site in Broadview, IL plant.
Work Environment
- Ability to work in food environments with allergens.
- Ability to lift 50 lbs occasionally.
- Ability to climb ladders, stairs or other similar activities.
- Ability to wear PPE required by the facilities.
Job tags
Salary
