Cook

Location

Johns Creek, GA | United States

Job description

HOLA AMIGO!

Are you looking for an amazing opportunity to grow your career?

We are seeking a passionate, ethical, and proactive professional to join our Frontera Family!

Frontera is a casual dining Mexican restaurant concept that has been serving metro Atlanta families since 1987. Our dedication to service and quality food has remained the same over the years and we are so proud to continuously receive recognition from our community, including several accolades for best Mexican food in Gwinnett, Rockdale, Henry, Fulton, and Cobb Counties.

Frontera is looking for experienced COOKS to join us in our JOHNS CREEK Location!

Responsibilities:

• Preparing and assembling ingredients for menu items.
• Preparing high-quality meals and food items according to company recipes.

Requirements:

• A minimum of 1 year experience as a cook.
• Be able to work a flexible schedule.
• Authorized to work in the USA.

We Offer:

• Employee meals included.
• Excellent work environment.
• Corporate chaplaincy services and caring team assistance, which focuses on the well-being (physical, emotional, and spiritual) of our coworkers.
• Receive 50% off regular menu prices on your day off. The discount also is offered at our other restaurant concepts (Frontera, Luciano’s, and Frankie’s).

We’d love to have you join our team!

More about us:

Norsan’s casual dining Mexican restaurant concept has been serving metro-Atlanta families since 1987. Frontera prides itself on excellent food and “personal touch” service. Frontera offers both traditional Mexican cuisine along with crowd-pleasing tex-mex dishes. Frontera operates eleven locations in GA.

Job tags

Salary