YOUR ROLE:
The Executive Sous Chef assists the Senior Executive Chef in the Culinary Operation onboard and ensures that all Sailor’s receive the most fantastic and memorable dining experience by monitoring the quality and standards of service.
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Job ID:32302; Rank:Plumber; Employment Type:Fixed Term - Temp; Joining Date:Apr 5, 2024; Type of Vessel:Passenger Ship; Engine Details:.; DWT / GRT:3882;
We are looking for experienced PLUMBERS for Cruise vessel SILVER SPIRITEmbarkation: ASAP, con...
