The bartender will be able to suggest or inform about all beverage in the restaurant, as well as better combination with plates. You have a knowledge of drinks, coktails and wine.
RESPONSIBILITIES
Check customer identification to ensure that they...
Department: Restaurant
Employment Type: Fixed Term Contract
Reporting To: Food Beverage Manager
Description
MUST HAVE MAITRE D EXPERIENCE WITH A LUXURY BRAND TO BE CONSIDERED FOR THIS ROLE
The Maitre D’ Restaurant is ultimately respons...
A large, well-known Cruises Line is looking for a Restaurant Supervisor to join the team.
Responsibilities:Responsible for meeting or exceeding all KPIs that are directly influenced by this role; Uses appropriate food and wine terminology and pron...
Faststream are recruiting experienced Restaurant Supervisors
Faststream are recruiting experienced Restaurant Supervisors for an award winning globally recognized cruise giant!Shipboard experience is required but not necessarily in rank if you hav...
I am looking for a Head Waiter to join a very well known and large cruise line.
Assists the Restaurant Manager in the supervision of the Restaurant personnel ensuring total guest satisfaction regarding food quality and service in accordance with c...
Department: Restaurant
Employment Type: Fixed Term Contract
Reporting To: Asst Maitre D
Description
The Senior Waiter is responsible for the ultimate guest satisfaction on their station and follows the set Seabourn service procedures. The...
Windstar Cruises are looking for a Food & Beverage Manager to join our fleet!
Food & Beverage Manager Responsivities: Develop a highly motivated and pro-active team. Bar and restaurant service, along with provisions and inventory control. Maintain a...
We are seeking a highly qualified and experienced Corporate Food and Beverage Manager to join a dynamic team.
We are seeking a highly qualified and experienced Corporate Food and Beverage Manager to join a dynamic team. The ideal candidate will po...
Department: Restaurant
Employment Type: Fixed Term Contract
Reporting To: Maitre D
Description
Directs and supervises all food and beverage service functions in the Restaurant, Colonnade, Patio, Thomas Keller and Room Service as assigned by the Resta...
