The Chef’s main responsibilities will include the following: -
• To oversee all kitchen staff and be in charge of supervising our busy kitchen daily.
• To liaise with the client with ideas of dishes to be added to the menu for their events and ens...
These will mainly be responsible for the following tasks-
Develop and plan menus and daily specials.
Cook food promptly.
Improvise menu for Mexican food and Indian food
Responsible for both flavour and presentation, aiming to ensure ...
The duties of Chef:
· Deliver quality food consistently
· Cook food in a timely manner
· Ensure appealing food presentation
· Organize and maintain food labelling
· Supervise and assists Cooks and other kitchen staff as needed.
· Delegate...
Kitchen Porter – Malmaison Edinburgh in Leith
Pay: £11 per hour PLUS Tronc service charge,
20 hrs / week - early and late shifts
Staff parking available
Get paid for doing what you love, get loads of perks and benefits, learn something ne...
The Chef’s main responsibilities will include the following: -
• To oversee all kitchen staff and be in charge of supervising our busy kitchen daily.
• To liaise with the client with ideas of dishes to be added to the menu for their events and ens...
These will mainly be responsible for the following tasks-
Develop and plan menus and daily specials.
Cook food promptly.
Improvise menu for Mexican food and Indian food
Responsible for both flavour and presentation, aiming to ensure ...
Job brief
We are looking for a Bengali Chef to join our team and prepare delicious meals for our customers.
Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks...
Purpose of the post
•Ensure that the people of Gwynedd are at the heart of everything we do.
•To prepare, supervise and organise food production and service in a kitchen. Provide induction and training for kitchen staff.
Responsibility for fun...
The Chef’s main responsibilities will include the following: -
• To oversee all kitchen staff and be in charge of supervising our busy kitchen daily.
• To liaise with the client with ideas of dishes to be added to the menu for their events and ens...
The Chef’s main responsibilities will include the following: -
• To oversee all kitchen staff and be in charge of supervising our busy kitchen daily.
• To liaise with the client with ideas of dishes to be added to the menu for their events and ens...
