Apprentice Commis Chef
GRUB & GRAPE LTD
Location
Worcester, Worcestershire | United Kingdom
Job description
What you will do in your working day
- Preparation of all veg and salad
- Presentation of meals
- Preparation of puddings
- Preparation of mains
- All cleaning duties
The training you will be getting
- Level 2 Commis Chef Apprenticeship Standard
- Day release to college, one day per week
- Functional Skills in English and maths if required
What to expect at the end of your apprenticeship
The aim will be for you to become a permanent member of staff on successful completion of the apprenticeship and to progress further to Level 3 Hospitality Supervisor if you would like to take on more responsibility and develop within the role.
Job tags
Salary
£14.82k per annum
