Apprentice Commis Chef
THE INN ON THE PROM
Location
Lytham St Annes, Lancashire | United Kingdom
Job description
What you will do in your working day
• Training included in all aspects of commis chefing
• Food preparation and supporting the Head Chef
• Preparing breakfasts, lunches and starters initially and moving on to main courses and desserts
• Maintaining a safe and hygienic kitchen
The training you will be getting
- Intermediate Level 2 Apprenticeship in Commis Chef, including NVQ and functional skills maths and English. Work based learning.
- In house training delivered by an NLTG assessor
- NLTG assessor will visit every 4-6 weeks
What to expect at the end of your apprenticeship
- A great opportunity to develop your career with an employer who supports continuing professional development
- Upon completion of the apprenticeship you could have the potential to then progress into full-time employment
Job tags
Salary
£8.24k per annum
