Chef de Partie Cornwall up to £30k + benefits (PTR 3558)

Location

Cornwall | United Kingdom

Job description

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We are seeking an experienced and professionalChef de Partieto amaze our clients guests for a stunning hotel in sunny Cornwall.

Chef de partie responsibilities include:

• Prepare menus in collaboration with colleagues.
• Ensure adequacy of supplies at the cooking stations.
• Prepare ingredients that should be frequently available (vegetables, spices etc.).
• Follow the guidance of the Executive or Sous chef and have input in new ways of presentation or new dishes.
• Put effort in optimizing the cooking process with attention to speed and quality;
• Enforce strict health and hygiene standards.
• Help to maintain a climate of smooth and friendly cooperation.

Schedule:

• holidays;
• Mondays to Fridays; and
• Weekends.

Essential Requirements:

• Experience in a similar role.
• Strong attention to detail.
• Excellent work ethic, organisation and communication skills.
• Determination and willingness to learn.

Generous benefits:

• Team events.
• Career progression.
• Discounted food.
• Free meal on Birthday.
• Plus many more perks.

To apply click APPLY NOW or email your CV to [email protected]

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Job tags

Salary

£28k per annum