Hygiene Manager - Nights

Location

Merthyr Tydfil, Wales | United Kingdom

Job description

We are currently recruiting for an experienced Hygiene Manager to work in our busy CPM Department on Nights.

This is a full time, permanent position working Monday to Friday with a competitive salary. Hours are flexible to cover the shifts.

Job Purpose:

To manage the hygiene team within the CPM area (Retail), supporting the production process by providing a cleaning service – always ensuring sufficient cleanliness of the production areas and all associated equipment. Implementing best practice hygiene techniques to promote food safety, quality & environmental compliance, maintaining standards at all times to deliver this.

Added Value for role:

Delivering strong hygiene performance within the area to maximise the efficiencies and driving cost reduction, minimising operational downtime through ‘best-in-class’ cleaning standards and techniques.

Role Key Accountabilities Added Value

• Planning of hygiene schedules in order to deliver a best in class cleaning service, ensuring the highest standards of cleanliness at all times.

• Ensure all hygiene documentation and cleaning records are up to date at all times.

• Develop and maintain the nights hygiene CPM team in order to adequately support the departmental and business needs.

• Actively engage in routines to maintain a pro-active approach to hygiene, food safety, quality & environmental standards across the site, liaising with technical management and operational business units to drive standards and improve KPI’s.

• Have active involvement in any continuous improvement projects and commissioning of equipment.

• Schedule and deliver training of the nights hygiene team.

• Support site audits, internal and external, pro-actively dealing with non-conformity to drive compliance standards.

• Managing the provision of hygiene chemicals and relevant operational equipment required to facilitate the cleaning of the factory.

• Assist with the implementation and delivery of the sites technical strategy, enforcing departmental structure and reporting lines.

• Acting as primary point of contact with the sites approved hygiene partner(s) and chemical suppliers – conducting periodical reviews in conjunction with the site Head of Technical.

• Management and responsibility of all chemical storage locations at site, ensuring appropriate storage in line with COSHH and site procedures.

• Ensuring the continual maintenance and relevance of the cleaning instruction cards (C.I.C’s) and all product information and safety data sheets relevant to hygiene chemicals.

Requirements

1. Knowledge, Skills and Experience

· Qualifications

- HACCP – Level 2 essential, Level 3 desirable

- Food Safety – Level 2 essential, Level 3 desirable

- Relevant factory hygiene / cleaning training essential

- COSHH / Chemical Handling training essential

· Experience

- Previous experience within a hygiene management / supervisory role in FMCG

- Previous experience in a hygiene role within the meat, chilled foods and/or added value sectors desired

· Knowledge/Skills

- Sound understanding of hygiene requirements and cleaning methods

- Good understanding of current health & safety requirements

- Strong people management and interpersonal skills.

- Excellent written and verbal communication skills with a hands-on approach to hygiene management.

Benefits

Legal & General Pension

Life Assurance

Subsidised Canteen

Refer a Friend scheme

Cycle to work scheme

Job tags

Salary