Location
Witney, Oxfordshire | United Kingdom
Job description
Description
Demi chef/chef de partie
Great opportunity to grow within a large multi national company
responsible for organising the weekend food offering
My client has just created a new position to support kitchen midweek and run their own section at the weekend
* weekend set up is breakfast and brunch consisting of baked goods and brunch offering
* freedom to create within financial guidelines
* double time on bank holidays
* Able to work alone and be confident talking to customers
* Prepare ingredients and cook food according to recipes and menu specifications
* Collaborate with the kitchen team to ensure smooth operation of the kitchen
* Ensure that food is prepared in a timely manner and meets quality standards
* Monitor stock levels and communicate any shortages or discrepancies
* Maintain a clean and organized work area
If your looking to impress and move up the ranks with this multi national contract caterer then this is your opportunity
Job Type: Full-time
Salary: £28,000.00 per year
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£28k per annum
