Location
Bridge of Allan, Stirling | United Kingdom
Job description
DO YOU HAVE A TASTE FOR SUCCESS?
ABP UK is a major division of the ABP Food Group with factories in Ireland, UK and Europe, ABP`s commitment to excellence impacts on every aspect of its business. Our teams of experienced and reliable meat experts are passionate about building lasting partnerships in the European retail, manufacturing and food service sectors.
Our customers are the major multiples and high profile caterers and require the best 365 days of the year. That means central packing and sophisticated distribution, a revolutionary supply chain in the industry which is being led and developed by ABP. Only well-resourced companies can compete for such business.
We want the best people to work for us and we know that a supportive and friendly working environment plays a key role in attracting and retaining employees. We promote the sharing of knowledge and invest strongly in training and development.
Come and join us as we go through a multi million pound redevelopment program.
BENEFITS
Free Car Parking
Competitive annual leave entitlement
Employee Assistance Programme
Life Assurance Scheme
Discounted Meat Sales
Subsidised canteen
Loyalty Reward Scheme
We are looking for Night Hygiene Operatives to join our Bridge of Allan site. To carry out all activities and roles within the Boning Hall and Abattoir in line with individual training matrix and as requested by the Night Hygiene Supervisor.
Main Duties and Responsibilities:
- Clean machinery and factory to the satisfaction of your Supervisor.
- Utilise departmental resources efficiently, for example labour and machinery.
- Clean the areas designated to you in a safe and efficient manner to the procedures laid down in the cleaning schedules.
- Minimize wastage, for example water use or packaging.
- To look after the equipment that you use in your work - lances - foam barrels - venturies etc.
-Maintain the area of work in a clean and tidy state.
Comply with company policy on hygiene practices and safe food handling at all times.
- Comply with health and safety rules, to prevent/minimise the risk of accidents.
- Attend appropriate team meetings as required by the Technical Manager.
- Participate in training, in accordance with your personal training plan.
- Carry out any additional duties which may be reasonably requested by your Supervisor.
Knowledge and Experience:
Previous experience role would beneficial but full training will be given
Skills:
Excellent Communication Skills
Used to working as part of a team
First class attention to detail
Ability to manage time effectively
ability use own initiative
Job tags
Salary
