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Location

Wakefield, West Yorkshire | United Kingdom

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Job description

Preparation of complex regional Indian dishes and delicacies, training and supervising junior Chefs. Responsible for a series of kitchen operation duties commensurate with job role.

To qualify for selection you must have the following minimum requirements: -

• Eligibility to live and work in UK
• High level creative skills and mastery in preparation of specially curated Indian dishes and other specialties
• Previous experience in this role as per UKVI Skilled Worker criteria (for non UK applicants)
In addition you should also be:-

• Performance, achievement and results driven
• Have an eye for detail
• Able to work well with others
• Energetic, physically fit and in good health
• A hardworking, fastidious and conscientious individual
• FAST PACED AND BE ABLE TO WORK UNDER PRESSURE

Boost your chances of being shortlisted by sending a video demo of your skills, photos of dishes you specialise in and /or have created, your Instagram link (if avail.) menus you have worked on, plus any commendations and references in hand

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Job tags

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Salary

£21.6k - £28.6k per annum