Location
Swansea | United Kingdom
Job description
Description
Antony James Recruitment is proud to be working with an Award-Winning Restaurant offering one of the most unique experiences and incredible career prospects. The Restaurant is looking for a Sous Chef offering £47,000 - £49,000 + Service charge alongside a range of benefits. If you're a current or former Junior Sous Chef or Sous Chef with experience in a Michelin or 3AA rosette or above environment, then this role is the perfect opportunity for you to develop your skills and grow your career!
Sous Chef - What We Can Offer You:
£47,000 - £49,000 + service charge!
Opportunity to work in an award-winning Environment at the highest level of Luxury
In house and external training and career growth opportunities
Regular opportunities to attend supplier visits and go on trips
Competitive salary
Great shift guidelines that promote a healthy work-life balance
Free, freshly cooked staff meals on duty
28 Holiday days per yearThe Successful Sous Chef will:
Have previous experience as a Junior Sous Chef or Sous Chef in a busy, fast paced environment.
Have the ability to deliver high standards consistent
Have great communication and organising skills
Have the ability to closely work with the management team
Have high standards of health and hygiene
Be passionate and enthusiastic about their job
Be a great team playerIf you are looking for the next step in your career, then please apply now for the Sous Chef position. For any questions, please contact Joshua at Antony James Recruitment
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Salary
£47k - £49k per annum
