Location
Arbroath, Angus | United Kingdom
Job description
Your Aramark journey starts here
Are you looking to work in a fun but busy environment as part of a team delivering service and to an array of customers?
Are you looking for a challenge on a mainly Monday – Friday basis?
Are you a confident leader and looking for your next team to lead to success?
Want to join a cracking team and a business that has opportunities across the UK?
If the answer is yes, then read on. We are currently recruiting for a Chef Manager to be a part of our integral team at RM Condor, Arbroath, DD11 3SJ
Perks of the job
- Salary ranging between £22,958 - £25,045 depending on experience
- 40 hours per week – Monday – Friday mainly with the occasional weekend.
- Shifts ranging between 6.30am – 9pm usually (dependant on business needs)
- Free parking
- Reduced gym membership fee
- Life assurance and Pension scheme
- MyStaffShop discounts – including savings on your weekly supermarket shop!
- Cycle2Work Scheme and Refer a friend Scheme
- Apprenticeship schemes available, enabling you to earn whilst you learn!
- You will also be joining a great team, with fabulous career prospect and could lead to but to all sorts of opportunities – we LOVE to promote from within!
- As we are passionate about developing our people from within, great training is provided, we do not look for experience, we need a good attitude and the willingness to learn.
What you'll be doing
- You will be managing 3 kitchens on site at RM Condor. You will be responsible for all Chefs/Back of house team members.
- Accounts/bookwork, be responsible for margins and client relationships
- Placing orders and managing stock and wastage
- Preparing menus for functions and other special events
- Using Aramark systems (OPX, Aratrade, Myworklife etc)
- Overseeing production throughout
- Completing your daily checks and paperwork efficiently
- You will be following a menu cycle and preparing dishes to spec
- You will support the culinary team in the delivery of great food
- Prepare and cook a variety of food following recipe cards
- Ensure food is correctly stored according to food safety policies and guidelines
- Ensure all staff training is up to date and daily duties are delegated.
Experience
- A DBS check will be required to complete your application
- Previous management experience and cheffing experience essential
- Relevant culinary qualification
- Be a confident chef and team leader
- Experience in our systems is desirable however training will be given to the successful candidate
About Aramark
Northern Europe - Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet
Northern Europe - About Aramark
Aramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at .
All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.
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