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Event Chef - Up to £30,000 - Southampton


Location

Newark, Nottinghamshire | United Kingdom


Job description

Event Chef - Up to £30,000 - Catering Company- Southampton

A dynamic and growing event company based near Southampton is looking for Event Chef to join the team. This is an exciting opportunity to join a company that prides itself on an excellent standard of service.

As well as a great salary of up to £30,000, you will receive great opportunities for career progression and development.

On prep days you will work office style hours in a production kitchen preparing for each event that week and then you go on location to run the event from start to finish so each week is so different. You will get 2 days off per week and time back in lieu during winter seasons but in the summer months you are expected to work at most events which will include evenings and weekends. You must also be prepared to drive the company vans to the events so driving licence is essential for this role.

Benefits:
Excellent career progression opportunities
Salary of £30,000
Meals on duty provided
Free Car Park for all staff

Main Duties and Responsibilities:
Preparing, cooking and presenting food in line with required standards
Ensuring the food is served in the right manner
Ensuring the quality and portion size of the food meets the correct standards
To control and maintain the stock levels
To comply with relevant health and safety guidelines

What You Need To Be a Successful:
Ability to work well under pressure in a fast paced environment
Creativity and keen interest in food and cooking
Strong communication skills
Basic Food Hygiene Certificate will be advantageous
Own transport is essential

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.


Job tags

Summer workWinter workWork at office2 days week


Salary

£28k - £30k per annum

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