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Location

Bolton, Greater Manchester | United Kingdom

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Job description

The Strawbury Duck in Bolton are recruiting for an Apprentice Commis Chef. The successful candidate will work towards their Level 2 Commis Chef qualification which will take approximately 20 months to complete.

Job duties will include:
• Prepping for lunch
• Getting salad station Prepped up
• Producing meals from fresh
• Using a variety of kitchen equipment
• Assisting the team to a high standard of service
• Adhering to Health and Safety Regs
• Adhering to allergens
• Catering for all individual dietary requirements
• Cleaning down after service
• Labelling food and ensuing its wrapped correctly

Requirements:
• A good team player
• Keen and willing to learn
• Hard work
• Punctual, reliable and trustworthy
• A good listener
• Observant
• Willing to learn new cooking techniques

Between the hours of 10:30am - 9:30pm, 30 minutes paid lunch, 35 hours per week across 5 days

Proud member of the Disability Confident employer scheme

Disability Confident

About Disability Confident

A Disability Confident employer will generally offer an interview to any applicant that declares they have a disability and meets the minimum criteria for the job as defined by the employer. It is important to note that in certain recruitment situations such as high-volume, seasonal and high-peak times, the employer may wish to limit the overall numbers of interviews offered to both disabled people and non-disabled people. For more details please go to Disability Confident .

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Job tags

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Salary

£210 per week