Location
Chichester, West Sussex | United Kingdom
Job description
Inspiring the next generation of Chef’s
We are excited to open up our application process for the class of Summer 2024 - Culinary Academy at Goodwood. Picture yourself learning from our inspirational team of skilled Chefs and Mentors. You'll be part of a strong team, led by Mike Watts our Executive Chef, where you will gain a true insight into our unique brand.
Are you passionate about food, creative, ambitious with a readiness to join a super unique programme, which will provide an industry recognised qualification and a friendly door into this great industry?
We are fully open to applications from any level, direct from School, wishing to complete a Level 2 (Commis Chef) or a College leaver wishing to progress through Level 3 (Chef De Partie) and you'll obtain priceless and diverse Kitchen experience to help maximise your future career aspirations.You'll join us in our food journey, and share our deeply rooted passion for high quality food, using the very best ingredients from Goodwood Home Farm. We are passionate about giving you the best possible chance for success.
The world-renowned Goodwood Estate offers true variety over an invigorating 1- 2 year apprenticeship, encompassing time at our Organic Farm, Butchery, Dairy processing, cheese making and not forgetting time in our diverse Kitchens, each with its own identity.
You’ll also gain un-rivalled experiences, including behind the scenes access to our world-famous events and exclusive masterclasses.The Goodwood Culinary Academy is designed to help inspire, nurture and motivate the next generation of Chefs
Your potential is limitless.What you'll have:-
What you'll get:-
Job tags
Salary
£11.44 per hour
