Vale of Glamorgan Council
Location
Vale of Glamorgan, Wales | United Kingdom
Job description
Job Category : Catering / Hospitality
Location : Ty Dewi Saint Home, Vale of Glamorgan Council
Hours Per Week : 28.00
Start Date : Immediate Start
Start Time : 07:30
End Time : 15:00
Salary: £12.00
MAIN DUTIES AND RESPONSIBILITIES
The job description refers to the principal duties and responsibilities of the Post. It does not necessarily list in detail all the tasks required to carry out these duties and responsibilities.
The cook is responsible for managing the operation of the kitchen including food production, staff management, supplies, presentation / service and record management and compliance with quality and safety standards this will include:
Food Preparation:
Prepare, cook and serve a varied diet consisting of nutritious hot and cold meals, desserts, cakes and snacks
Ensure all meals are of a high quality and attractively presented
Provide for preferences and needs of individual residents, including special dietary requirements such as diabetic, vegetarian and culturally specific diets
Communication:
Liaise with the Resource Centre Manager when planning menus in order to provide a balanced nutritious diet, and making the best use of resources, including available fresh foods
Communicate with the kitchen and care staff to ensure a consistent and responsive service
Job tags
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