Apprentice Butcher Andrew's Quality Butchers

Location

Hadleigh, Suffolk | United Kingdom

Job description

What you will do in your working day

You will be working with our experienced butchery team learning the following:

• Practical butchery skills;
• All preparation of meat from carcass to products;
• Roasting joints to sausages, burgers and BBQ products;
• Presentation of products from raw meats to cooked products, pies and cheeses.

All incorporated with a qualification encompassing all aspects of the trade including safe working practices, hygiene and legislative requirements.

The training you will be getting

• Butcher Standards Level 2 Qualification;
• FDQ Level 2 Award in Food Safety;
• FDQ Level 2 Award in Health and Safety;
• FDQ Level 2 Award in Knife Skills;
• Level 1/2 Functional skills in English and maths if required.

What to expect at the end of your apprenticeship

Opportunity for full-time position within the company.

Job tags

Salary