...including chopping, slicing, and dicing vegetables, meats, and other food items.
Follow recipes and guidelines provided by the Chef de... ...maintaining a clean and safe work environment. ...
...The term Commi typically refers to positions in the culinary field specifically in the kitchen of a restaurant or a similar food service establishment. Commis are often categorized into different...
...Responsible for quality control and ensuring that dishes meet the chef's standards.
Collaborates with other kitchen staff to coordinate meal preparation.
Commi III:
Typically, the most experienced among the...
...staff; ensures their ability to safely operate material handling equipment to move materials to and from storage configurations; Counsels,... ...finance for in time reconciliation of all frei...
Responsible for overall Branch operations and profitability of the branch,
Handling Branch operations Team,
Motivate and work along with branch team to achieve branch set targets Month on Month, Ensure Gold Loan growth at Branch month of month...
~ A barista is a skilled and customer-oriented individual responsible for preparing and serving coffee and other beverages in a coffee shop or caf .
The job description for a barista typically includes the following responsibilities and qualific...
...A barista is a skilled and customeroriented individual responsible for preparing and serving coffee and other beverages in a coffee shop or caf . The job description for a barista typically includes the following re...
Must have Work Exp. 3-4 yrs. with Banks /NBFC dealing in Unsecured Products
Good client servicing skills
Good financial analytical skills, communication skills Job Responsibilities
Identify and execute sales growth opportunity at local lev...
...issues raised in the GMP audit
Plan and allocate employees for GMP/Food safety / Hygiene policy etc., training
Prepare action plan and... ...Prepare work instruction for all activities ...
