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Top senior sous chef jobs in Bangalore

Search for senior sous chef jobs in Bangalore
URGENT
 ...Ensure that the kitchen operates in a timely way that meets our quality standards Fill in for the Executive Chef in planning and directing food preparation when necessary Resourcefully solve any issues that ar...
Bangalore

AA Hospitality LLP
 ...Responsibilities COMMIS : To maintain a high standard of specified work in accordance with the Executive Chef's instructions  To prepare, cook and serve food delegated as your responsibility, ensuring that...
Bangalore

VRO Hospitality Pvt. Ltd.
NEW
 ...Job Description Participate in the food preparation in accordance with accepted standards...  ...and the health and safety aspects of the kitchen are maintained at all t...
Bangalore

Brik Oven
 ...in culinary creations Roles And Responsibilities Assist the Senior Sous Chef in managing daily kitchen operations Prepare and cook delicious and visually appealing dishes according to recipes and quality st...
Bangalore

Nambiar Builders
 ...A Chef de Partie prepares much of the food that comes out of a restaurants kitchen. They work under the supervision of a Sous Chef or Head Chef and are assigned a particular place on the line, such as the vegetable ...
Bangalore

RIANSHI DEVELOPERS PRIVATE LIMITED
 ...specified by senior management Standardize recipes and initiate/sustain research in the F&B industry Maintain kitchen specifications, cooking procedure sheets and all build up and spread sheets Develop all ...
Bangalore

PROCAPITA MENA
 .... To contribute to the best of your ability to the production of food items. 2. To be familiar with the menu of the day and know your...  ...preparation and delivery. 5. To ensure HACCP co...
Bangalore

Employzi
 ...Maintains cleanliness, hygiene and sanitation of all utensils, small ware and equipment in his section Assists with the preparation, cooking and presentation of different foods in the restaurant Assists with t...
Bangalore

Brik Oven
 ...responsibility of this position is to handle the day-to-day management of the kitchen. From ordering ingredients to supervising the line cooks, the sous chef gets into the nitty-gritty details to ensure the top toqu...
Bangalore

RIANSHI DEVELOPERS PRIVATE LIMITED
 ...techniques, and flavor profiles. Effective communication skills to liaise with kitchen staff, management, and suppliers. Proficient in cooking techniques and methods, with a passion for creating extraordinary ...
Bangalore

Rural Blues The Restobar

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