For Compass Group Central processing Unit at Sector 37 Gurgaon with 200 staff cooking 20,000 meals per day
Oversees and supervises kitchen staff. Assists with menu planning, inventory, and management of supplies. Ensures ...
Gurgaon
Rajat Pandhi (Proprietor Of Panban Terra Distribution)
...Job Overview
We are looking for a skilled Site Technician to join our client based at Gurgaon (Haryana). As a Site Technician, you will be responsible for the installation, repair, and maintenance of commercial...
...associated equipment with high levels of health and safety standards.
As a Demi Chef de Partieyou will be responsible for: Preparation and cooking of food. Assisting in all areas of the kitchen for breakfast, l...
Gurgaon
Rajat Pandhi (Proprietor Of Panban Terra Distribution)
...workstations and equipment
Adhere to all standards and procedures, and ensure staff do the same
Skills and qualifications
Superior cooking skills for a variety of food groups
Effective time management te...
For Compass Central processing Unit with 200 Staff cooking 20,000 meals per day in Sector 37 Gurugram
Supervise and evaluate kitchen staff, managing daily operations and kitchenline. Complete prep wor...
Gurgaon
Rajat Pandhi (Proprietor Of Panban Terra Distribution)
...flawlessly and meet guest expectations.
2.
Kitchen Management:
Oversee all aspects of kitchen operations, including food preparation, cooking, and plating.
Manage inventory and food costs to achieve budgeted go...
...Job Overview
We are looking for a skilled Site Technician to join our client based at Gurgaon (Haryana). As a Site Technician, you will be responsible for the installation, repair, and maintenance of commercial...
...owner expectations.
The Sous Chef is responsible managing /assigned kitchenoperation as a successful independent profit center, ensuring... ...conceptualized and created some of the most wel...
...workstations and equipment
Adhere to all standards and procedures, and ensure staff do the same
Skills and qualifications
Superior cooking skills for a variety of food groups
Effective time management te...