Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.
Must have excellent food knowledge and a full understanding of culinary terms.
Must be able to read, understand, follow, and prepare company recipes by mai...
Hotel Name
Company Description
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure tha...
...Description
Primary Responsibilities
Operation
Plan daily engineering staff briefing with Chief Engineer and assist in distributing... ...assignments
Schedule and document pla...
This position is responsible for preparing the various Pastry and dessert menu items according to the provided recipes and photos.
Will be assigned a station in the pastry galley by the Pastry Chef Tournant that can be changed sometimes to become...
...by their supervisor or management.
Qualifications and Skills
A minimum of two years' experience as a Pastry Cook in an upscale hotel, resort, cruise ship or convention banqueting service (shipboard experience ...
The GT Road Restaurant & Bar, living experience of rich history of undivided India, a 2600 kms food journey ; taste of authentic Indian food from East to West India as barbeque - buffet concept and heritage ambiance experience.
AND
IKK Panjab Restaur...
Title: Salon Maintenance Supervisor
Responsibilities:
1. Conduct regular preventive maintenance checks on salon equipment and facilities.
2. Oversee and coordinate repairs, ensuring timely and efficient resolution of is...
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life...
...any disruptions to service of any kind
Always implement safe work practices, efficient methods, proper preventative maintenance and repair
Develop skills through training and hands on experience
Comply with hotel
