...to new team members and monitor the progress of departmental induction.
.Conducts the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.
.C...
...lead to the highest quality of service for the guest.
'.Forms a part of the day-to-day function of the Bell desk, Travel Desk, and Concierge operations, ensuring seamless handling of baggage, guest transportation...
...Concierge operations, ensuring seamless handling of baggage, guest transportation, and guest requests.
.Delivers personalized service by attending to guest queries and requests such as table reservations at resta...
...A Guest Service Executive supervises the Front Office Team (Guest Service Agents, Operators and Bell Attendants) to ensure that our Guests... ...Office Team which is the main connection betwe...
...position for you to demonstrate the following capabilities and distinctions:
Previous experience in cash handling
Front Office/Concierge experience in the hotel, leisure, and/or entertainment sectors
Confli...
...Job Responsibilities Job Profile
Deputy Housekeeper functions as strategic business partner of a hotel's housekeeping operations. The position ensures to assist the housekeeping operations to meet the brand's st...
...A Housekeeping Attendant will support all Housekeeping and Laundry with guest requests analyzing each request and delegating between the team members, so that work can be done in an efficient and timely manner ensur...
A Food and Beverage Attendant affects every Guest experience with ours restaurants, bars, room service, banquets, and in-hotel cafes. We always deliver an experience that will exceed our Guests' food, beverage, and culinary expectations.
What w...
Job Responsibilities The Junior Sous Chef assits the Sous Chef in the food & beverage/culinary operations. The position ensures Food Production Operations meet the brand's standards, targets customer needs, ensures associate satisfaction, focuses o...
