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URGENT
 ...the quality and quantity standards of food preparation & presentation in all the F & B outlets are adhered to. Assist the Executive Sous Chef and the outlets chefs in developing and standardizing new recipes for the...
Mumbai

Taj Lake Palace
 ...Description Responsible for the efficiently and profitable functioning of the Kitchen assigned. Ensure that Novotel Visakhapatnam Varun Beach standards are applied to the production of food
Visakhapatnam

Accor Hotels
NEW
 ...Ensure that all the quality and quantity standards of food preparation & presentation in all the F & B outlets are adhered to. Assist...  ...procurement of various items based on the stock lev...
Mumbai

Taj Luxary Hotels
 ...Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Executive Sous Chef is responsible to function as the Assistant Production Manager for the Foo...
Pune

Destination Hotels
 ...added on a temporary or permanent basis as appropriate Qualifications Average reading, writing and oral proficiency in the English language. Good communication and customer contact skills. Team Player Experience: ~ M...
Pune

NOVOTEL
Organization- Hyatt Regency Jaipur Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. ...
Jaipur

Hyatt Regency
 ...responsibility of this position is to handle the day-to-day management of the kitchen. From ordering ingredients to supervising the line cooks, the sous chef gets into the nitty-gritty details to ensure the top toqu...
Bangalore

RIANSHI DEVELOPERS PRIVATE LIMITED
Ideally with an apprenticeship or professional diploma in Food Production. Minimum 2 years work experience as Executive Sous Chef, or Chef de Cuisine in larger operation. Good practical, operational and adequate administrative skills with a flair for...
Panaji

Grand Hyatt Goa
 ...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous Chef is responsible to function as the Assistant Production Manager...
Goa

Hyatt
 ...added on a temporary or permanent basis as appropriate Qualifications Average reading, writing and oral proficiency in the English language. Good communication and customer contact skills. Team Player Experience: ~...
Pune

Accor

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