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URGENT
Ensures the smooth and efficient operation and control of the Pastry Shop and production daily according to company policies. Responsible for the production, quality and presentation of the pastry and dessert assortment to be used in the daily me...
Kolkatta

Celebrity Cruises
Ensures the smooth and efficient operation and control of the Pastry Shop and production daily according to company policies. Responsible for the production, quality and presentation of the pastry and dessert assortment to be used in the daily menus....
New Delhi

Celebrity Cruises
NEW
 ...Ensures that the pastry galley is ready for any announced or unannounced USPH inspections done either by the ship’s management or USPH inspectors. Responsible for the requisition and transportation of the necessary ...
Kolkatta

Celebrity Cruises
Place of Work: Culinary Scope and General Purpose of Job: To assist in the kitchen, contributing to the overall success of outlets and banquets, in accordance with the hotel’s standards and financial goals. Responsible to: Executive Pastry Chef ...
Mumbai

Grand Hyatt Mumbai
 ...Candidate's Profile: ~ Positive attitude, Customer Service Oriented, Polite, Mentoring Bakery chef,Chef,Dessert chef ,Pastry chef,pastry Designation: Bakery Chef (Pastry)- Hospitality Industry - Navi Mumba...
Navi Mumbai

DC Consultants
 ...The Executive Pastry Chef assists the Executive Chef in making strategic decisions as a business leader of a hotels' Food & Beverage/Culinary operations. The position ensures Food Production Operations meet the bran...
Mumbai

Taj Luxary Hotels
 ...related duties assigned by their supervisor or management. Qualifications and Skills A minimum of three years' experience as a Pastry Cook in an upscale hotel, resort, cruise ship or convention banqueting serv...
Delhi

Celebrity Cruises
 ...Pastry Cook Responsibilities Consulting with the executive chef and other chefs to plan menus. Executing pastry orders for catered events and accommodating special requests. Demonstrating skill in baking pa...
Chennai

Hare Krishna Cultural Centre
· Assist the Executive Sous Chef in planning of food budgets and forecasts pertaining to the Pastry Kitchen. · Schedule and coordinate the work of chefs to ensure that food preparation is on time and within budget. · Intervi...
Mumbai

SG OASIS HR CONSULTANCY PVT LTD
 ...goods and quality of received goods.  Supervise and ensure that cooks follow standard recipes and methods of preparation....  ...other food services taking into consideration the profit marg...
Pune

Hilton

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