Job Description
Candidate shall be Graduate/Post Graduate in Science, Food technology/ Microbilogy/DIFAT,
Shall have min. 2 years of experience in FMCG i.e. distilleries/Breweries /Beverages/Food industries
Hands on experience in analysis t...
...<span>variety of operating policies and procedures to ensure that the unit </span><b>meets </b><span>it current and future production targets and quality standards</span>... ...<span>POs and new PM procurement by coordinating with...
...<span>stoppages due to labour/material shortage
3 Productivity Management
Plan and implement priorities and manage production line </span><b>maintenance </b><span>or downtimes to minimize disruptions to manufacturing schedules
Analys...
