...Responsibilities
COMMIS :
To maintain a high standard of specified work in accordance with the Executive Chef's instructions
To prepare, cook and serve food delegated as your responsibility, ensuring that...
...industry.
For Food solutions, its clients include airlines, cruise lines, supermarkets, hotels and government agencies. With 80,000 meals prepared per day, its large-scale airline catering centers are commanded b...
...in culinary creations
Roles And Responsibilities
Assist the Senior Sous Chef in managing daily kitchen operations
Prepare and cook delicious and visually appealing dishes according to recipes and quality st...
...to uphold kitchen efficiency and contribute to a positive working environment.
Responsibilities:
# Food Preparation: Prepare and cook highquality dishes according to company recipes and standards.
# Station M...
...manage a specific section or station within the kitchen, such as the grill, saut, pastry, or cold station
Food Preparation: Prepare and cook dishes according to the established menu and standards, ensuring the qu...
...Job Description
Additional Information Chef De Partie
Job Number 24040696
Job Category Food and Beverage & Culinary
Location Mulberry Shades Bengaluru Nandi Hills a Tribute Portfolio, Survey No: 28, 2...
...orders, as needed
Use less traditional ingredients to appeal to a larger audience (for example, vegan cheese
and gluten-free flour)
Cook appetizers, like mozzarella sticks, pizza bites, garlic breads and sal...
...Working Days: 6 Days a week (10:00 AM to 7:00 PM)
About us -
Job Description
Eatfresh.com is an online marketplace for chef- made meals. Our chefs source the freshest and highest quality ingredients from loc...
...more than 70% of airlines at Singapore Changi Airport. As a renowned public listed company in Singapore, SATS handles 80% of scheduled flights and serves about 50 of the scheduled 68 airlines out of Singapore. With ...
