For Compass Group Central processing Unit at Sector 37 Gurgaon with 200 staff cooking 20,000 meals per day
Oversees and supervises kitchen staff. Assists with menu planning, inventory, and management of supplies. Ensures ...
Gurgaon
Rajat Pandhi (Proprietor Of Panban Terra Distribution)
...Working in dynamic team for coordination with Engine testing, vehicle testing, production, supply chain, quality etc
Technical... ...Development Processes
Engine-dyno bench or Emiss...
...are scheduled for 8.5 hours per day, six days a week. Please note that one day off can be taken only between Monday to Thursday, and attendance is mandatory on Fridays, Saturdays, and Sundays."
Job Description: ...
Running of the kitchen operations in the absence of the Sous chef. Leading and coordinating a production team and ensure the kitchen runs smoothly at all times
Ensuring Hygiene and quality control standards of produce th...
Brand - Hamoni: Cafe by the Greens
Essential Duties & Responsibilities
Preparation, cooking and presenting Continental dishes
Assist with stock ordering and monitoring procedures
Maintain high standards of food h...
...cleanliness in the kitchen.
Shall conduct training for other team members.
Requirements
Shall have worked as CDP Chef De Partie or equivalent in a restaurant.
Should know how to pre...
...are scheduled for 8.5 hours per day six days a week. Please note that one day off can be taken only between Monday to Thursday and attendance is mandatory on Fridays Saturdays and Sundays."
Job Description:
...
...owner expectations.
The Sous Chef is responsible managing /assigned kitchen operation as a successful independent profit center, ensuring... ...conceptualized and created some of the most wel...
...GoKhana is a full-stack B2B technology company that manages end-to-end food programs for corporates and enables the Next-Gen Digitized Cafeteria. Bringing together an imaginative blend of technology, logistics and f...
