...brand standards, whilst meeting employee, guest and owner expectations. The Team Leader - Stewarding is responsible to assist the Head Chef & F&B Manager in ensuring the efficient and economic operation of the Ste...
...working properly.
Ensures that all goods are not left unattended.
Ensures that all invoices are stamped and signed by the Materials clerk. All direct purchased items should also be signed by the outlet manage...
Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Team Leader Purchase is...
