Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Team Leader - Steward...
...brand standards, whilst meeting employee, guest and owner expectations. The Team Leader - Stewarding is responsible to assist the Head Chef & F&B Manager in ensuring the efficient and economic operation of the Ste...
Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Manager - K...
Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Team Leader - Steward...
Organization- Hyatt Regency Thrissur
Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner e...
...by transporting and ensuring adequate stock.
Assist Chefs and kitchen staff with various tasks as needed.
Check more specifically the... ...approve storeroom requisition.
Coordinate ...
...meeting employee, guest and owner expectations.
The Assistant Manager - Stewarding is responsible to assist the Stewarding Manager in... ...experience as Assistant Manager in F&B service,...
...meeting employee, guest and owner expectations. The Stewarding Manager is responsible to manage the Stewarding Department as an efficient... ...a relevant degree, apprenticeship or diploma in...
...whilst meeting employee, guest and owner expectations. The Stewarding Manager is responsible to manage the Stewarding Department as an... ...management. Minimum 2 years work experience as Ste...
