For Compass Group Central processing Unit at Sector 37 Gurgaon with 200 staff cooking 20,000 meals per day
Oversees and supervises kitchen staff. Assists with menu planning, inventory, and management of supplies. Ensures ...
Gurgaon
Rajat Pandhi (Proprietor Of Panban Terra Distribution)
Job Overview
Having Minimum 2 to 5-years experience in same commercial kitchen field. Should have knowledge to coordinate with service team, their requirements like spares, get spare and other prices from principle or supplier, discuss with senio...
...Job Overview
Having Minimum 2 to 5-years experience in same commercial kitchen field. Should have knowledge to coordinate with service team, their requirements like spares, get spare and other prices from princip...
...with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The AM Concierge is responsible to assist the Front Office Manager / Assistant Front Office...
...Roles & Responsibilities:-
The ideal should be an astute, moderate senior person from the Commercial Kitchen industry who is from the procurement / sourcing and estimation background, technically sound due to ou...
Summary
You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Housekeeping Manager is responsibl...
...International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Food & Beverage Trainer is responsible to function as the Assistant Manager and Assistant Marketin...
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...Quick Service Restaurants (QSR) and new store expansion to join our team. The primary responsibility of this role is to scout kitchen locations for our food brand, negotiate terms and rentals, an...