Hindustan Recruitment
Location
Pune | India
Job description
Roles And Responsibilities
▪ Preparing, and presenting high quality dishes with specifications ▪ Preparing meat and fish ▪ Assisting with the management of health, safety food hygiene practices ▪ Managing and training any Commis Chefs ▪ Portion and waste control ▪ Overseeing the maintenance of kitchen and food safety standards ▪ Cleaning utensils whenever required ▪ Procurement of ingredients Skills: 1-5 years,chef,cookJob tags
Salary