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Chef


Hindustan Recruitment


Location

Pune | India


Job description

Roles And Responsibilities

▪ Preparing, and presenting high quality dishes with specifications

▪ Preparing meat and fish

▪ Assisting with the management of health, safety food hygiene practices

▪ Managing and training any Commis Chefs

▪ Portion and waste control

▪ Overseeing the maintenance of kitchen and food safety standards

▪ Cleaning utensils whenever required

▪ Procurement of ingredients

Skills: 1-5 years,chef,cook


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