Job Opening for south indian cook
Location
Kolkatta | India
Job description
Job Description:
Restaurant Cook Responsibilities:
- Preparing awesome meals for our customers.
- Weighing, measuring, mixing, and prepping ingredients according to recipes.
- Steaming, grilling, broiling, baking, or frying meats, fish, vegetables, and other ingredients.
- Checking food and ingredients for freshness.
- Arranging and garnishing dishes.
- Working well under pressure and within the time limit.
- Ensuring that the kitchen area, equipment and utensils are cleaned.
- Helping lead and inspire our kitchen staff with the restaurant manager.
- Wowing our guests with amazing dishes.
Key Skills :
Company Profile
A Speciality QSR restaurant & dine in service located in SectorII Saltlake offering vegeterain platters of North Indian and South Indian flavors.
Job tags
Salary
