Assistant Manager Kitchen Stewarding
Location
Panaji | India
Job description
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
Job Description
WHAT YOU WILL BE DOING:
- To ensure smooth functioning of the Kitchen Stewarding Department.
- Essential functions include assisting Culinary , maintaining inventory, ensuring all hygiene standards are maintained.
- Ensure that all procedures are maintained as per the standards.
- To be able to anticipate and meet guests' needs and to possess insatiable desire to attain the highest levels of quality and cleanliness.
Qualifications
YOUR EXPERIENCE AND SKILLS INCLUDE:
- Minimum 5 to 6 years of Experience. At least 01 year of experience in same job role.
- Excellent verbal and written communication.
- Strong operational & Technical knowledge.
- Strong Team Player and excellent in follow-ups.
Additional Information
WHAT IS IN IT FOR YOU:
- Come As You Are
- Work With Purpose
- Grow, Learn and Enjoy
- Explore Limitless Possibilities
Job tags
Salary