Location
Goa | India
Job description
We have opening for Restaurant Manager/ Assistant Restaruant Manager, kindly find the job details below:
Mandatory to fill: Tracker
- • Post Applied for
- • Current Location
- • Current Company
- • Mobile number
- • Current Post
- • Current CTC
- • Expected CTC
- • Notice Period
- • Total Experience
Job details: - • About Company: Fine dining Restaurant
- • Location: Calangute
- • Experience: 2 - 8 years
- • Salary: 2.5 - 4.2l
- • Qualification: any
- • Working Days: 6 days workng
- • Number of openings: 2
Job Description: · Supervises daily restaurant operations and assists with menu planning.
· Supervises and manages employees.
· Manages all day-to-day operations. Understands employee positions well enough perform duties in employees' absence.
· Reviews staffing levels to ensure that guest service, operational needs, and financial objectives are met.
· Identifies the developmental needs of others and coaches, mentors, or otherwise helps others to improve their knowledge or skills.
· Manages day-to-day operations, ensures quality, and standards and meets the expectations of the customers daily.
· Displays leadership in guest hospitality, exemplifies excellent customer service, and creates a positive atmosphere for guest relations.
· Empowers employees to provide excellent customer service.
Acts as the guest service role model for the restaurants, sets a good example of excellent customer service, and creates a positive atmosphere for guest relations.
· Other duties may arise from time to time and as may be assigned to the employee.
Email: [HIDDEN TEXT] or [HIDDEN TEXT] Thanks & Regards,
NB Singh
Team Hr Desire
7719594751 - Whatsapp
Job tags
Salary
