NEAT India
Location
Mumbai | India
Job description
Neat Meals Company is a luxury healthcare meal service based in Mumbai that offers fresh and healthy meal services to celebrities. We provide healthy and nutritious food without compromising on taste. Our goal is to provide a personalized food platform for customers to select the food according to their requirements. We have chefs who are passionate about cooking and love experimenting with food to create a masterpiece. We provide the best quality meals to our clients and offer a range of meal services, including subscription plans, chef on board, and vanity kitchen.
Our chefs are passionate about cooking and are extensively trained to create culinary masterpieces. The process of creating a dish right from the farm to the plate is a journey and thus we handpick our ingredients to ensure optimum quality. We provide delectable menus to our clients WHENEVER and WHEREVER they need . The menu never goes dull with us! Role Description This is a full-time on-site role for a Personal Chef. The Chef will oversee a specific section of the kitchen, such as the pastry section or the cold section. The Chef will be responsible for preparing and cooking food, managing inventory, ensuring food quality, maintaining hygiene standards, and supervising junior chefs and kitchen staff. This is a full-time on-site role for a Personal Chef located in Mumbai. The Personal Chef will be responsible for preparing healthy and delicious meals for our clients. The chef will be in charge of creating weekly menus. They will also be responsible for ensuring that the kitchen is kept clean and hygienic at all times. Qualifications Cooking skills, including proficiency in various cooking techniques and cuisines Experience in managing a specific section of the kitchen Strong organizational skills and the ability to manage inventory Good communication skills and the ability to work in a team Excellent time management skills and ability to work under pressure Knowledge of food hygiene and safety regulations Bachelor’s degree or Diploma in Culinary Arts or related field Experience in a luxury or high-end restaurant is a plusJob tags
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