KAPIL FOOD AND BEVERAGES PVT.LTD
Location
Hyderabad | India
Job description
Cashiers are the face of a restaurant. They interact with customers on daily basis helping them to order food and drinks taking thier payment and ensuring that they have a positive experience while in the establishment. As such they need to be friendly helpful and knowledgeable about the menu items and other offerings at the restaurant.
They may also be responsible for keeping track of inventory or other tasks related to running a succesful bussiness. They should also be available to take evening and weekend shifts occasinally.
Roles & Responsiblities :
A restaurant cashier typically has a wide range of responsibilities which can include :
basic,pos,payments,cashiers,cash
Job tags
Salary