Banquet Manager

This is a full-time on-site role for a Banquet Manager. The Banquet Manager will be responsible for overseeing all aspects of banquet operations, including customer service, food and beverage, hiring, and staff management. The Banquet Manager will ensure the highest level of customer satisfaction by providing exceptional service and maintaining quality standards. This role is located in Rajkot, Gujarat.

• Strong customer service and communication skills
• Experience in food and beverage operations
• Ability to hire, train, and manage banquet staff
• Excellent organizational and planning skills
• Attention to detail and problem-solving skills
• Ability to work in a fast-paced environment
• Bachelor's degree in Hospitality Management or related field
  

Relevant experience in the hospitality industry and certification in event management would be beneficial.