Logistics Manager (Food), Bangalore
Talent Bee Consulting Pvt Ltd.
Location
Bangalore | India
Job description
Ideal Candidate
- 3+ years in Logistics, Transportation, Fleet Management
- Experience in working with Food / Restaurant / Food Processing ind
- Prior experience in Cost Reduction / Process improvement
Organisation One of the most premium and giftable brands in Bengaluru, synonymous with premium quality Indian sweets. A leader in its category with over 3 decades, they have more than 16 outlets across Bangalore and have a significant online presence.
Role Managing the logistics and fleet for a chain of Indian Sweets outlets involves juggling various responsibilities to ensure smooth operations.
Fleet Management - Vehicle Acquisition: Procuring suitable vehicles based on load capacity, distance requirements, and terrain.
- Maintenance Schedules: Implementing regular maintenance to keep vehicles in optimal condition and minimize breakdowns.
- Route Optimization: Planning efficient routes to minimize fuel consumption and delivery time.
- Driver Management: Hiring, training, and supervising drivers, ensuring adherence to safety protocols and delivery schedules.
- Tracking Systems: Implementing GPS or other tracking systems to monitor vehicle location and optimize delivery routes in real-time.
Logistics - Inventory Management: Overseeing stock levels at each outlet and coordinating restocking to prevent shortages.
- Supply Chain Coordination: Liaising with suppliers to ensure timely delivery of ingredients and materials.
- Quality Control: Implementing checks to maintain the quality and freshness of products during transportation.
- Regulatory Compliance: Ensuring compliance with transportation regulations and food safety standards.
- Cost Optimization: Finding ways to reduce transportation costs without compromising quality or efficiency.
Technology Integration - Fleet Management Software: Implementing software for tracking, scheduling, and managing vehicle maintenance.
- Inventory Software: Using inventory management systems to track stock levels and streamline ordering processes.
- Communication Platforms: Utilizing communication tools for efficient coordination between outlets, drivers, and suppliers.
Sustainability Initiatives - Optimizing Routes: Minimizing carbon footprint by planning eco-friendly delivery routes.
- Vehicle Efficiency: Exploring options for using electric or hybrid vehicles to reduce emissions.
- Packaging Solutions: Implementing sustainable packaging for sweets to align with environmental goals.
Continuous Improvement - Data Analysis: Analyzing delivery data to identify inefficiencies and areas for improvement.
- Feedback Mechanisms: Gathering feedback from outlets, customers, and delivery personnel for process enhancement.
- Training and Development: Providing ongoing training to staff for improved logistics and fleet management practices.
Crisis Management - Contingency Planning: Creating contingency plans for unexpected events affecting logistics, such as vehicle breakdowns or supplier issues.
- Risk Assessment: Assessing potential risks in the supply chain and developing strategies to mitigate them.
- Adaptability: Being agile in response to unforeseen circumstances, adjusting routes or schedules as needed.
Candidate - 3+ years of proven experience in Logistics in Food / restaurant / food processing industry
Prior experience in cost reduction / process improvement
Location :
Bangalore
Salary 4-6 LPA
Skills: logistics planning,process improvement,cost reduction,supply chain optimization
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