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Food and Beverage Specialist


Sarovar Hotels & Resorts


Location

Mumbai | India


Job description

Company Description

Sarovar Hotels & Resorts, established in 1994, is one of India's leading hotel chains operating in the mid-market to upscale segment. With over 100 hotels in more than 70 destinations in India, including mountains, beach sides, city centers, backwaters, and offbeat places, we offer a wide range of hospitality experiences. Our portfolio includes upscale 5-star hotels, full-service 3 and 4-star hotels, vibrant value brands, upscale cozy hotels, exceptional upper upscale hotels, and unfussy, friendly, functional accommodations.

For more information, visit or call us at 9338000049.

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Role Description

This is a full-time on-site role as a Food and Beverage Executive located in Mumbai. The candidate will be responsible for overseeing the food and beverage operations, managing inventory, and ensuring exceptional customer service for guests. Additionally, the candidate will oversee the culinary team and maintain a safe, clean and organized kitchen.

Qualifications

  • Strong knowledge and experience in food service, food & beverage, and culinary skills
  • Excellent communication and customer service skills
  • Previous experience managing inventory and maintaining a safe, clean, and organized kitchen
  • Bachelor's degree in hospitality or related field preferred
  • Leadership and team management skills
  • Proven ability to work in a fast-paced environment while maintaining a positive attitude
  • Familiarity with industry regulations and trends


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