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Location

Chennai | India

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Job description

Summary

Your main responsibility as a Barista will be making all types of coffee in a fast-paced environment whilst maintaining the standard & accuracy of the coffees. You will be responsible to provide an excellent and consistent level of service to your customers. To serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.

Qualifications

• Ideally with a relevant degree or diploma in Hospitality or Tourism management
• Minimum 1 year Barista experience and knowledge
• A passion for service
• Ability to produce coffees with speed and accuracy
• Latte Art 

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Job tags

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Salary