Restaurant Depot
Location
Chantilly, Oise | France
Job description
Working closely with Branch Manager to ensure efficient operation of the Smallwares Department. Assisting with personnel issues and supervision of Smallwares Department. Maintaining a positive company image by providing courteous, friendly and efficient customer service. Supporting the Branch Manager in maintaining company standards. Essential functions: - Supervising, training, evaluating, and delegating tasks to Aisle-person/Stockers in Smallwares Department - Ensuring friendly, efficient and professional customer service. - Ensuring compliance with established policies and procedures. - Assisting customers with product location and detailed information when needed. - Plans and prepares work schedules to include lunch and vacation. - Maintaining stock and placing special orders as needed. - Communicating with customers and vendors in order to satisfy customer needs. - Physically breaks down pallets, stocks product and organizes displays. - Maintaining shelf tags, flyers and signage up to date and visible - Ensuring the area is maintained organized and clean. - Ensuring employees are following company policies and procedures including safety.
Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. Their mission is to be your one-stop shop for savings, selection, and service, seven days a week. They have been supplying independent food businesses with quality products from large cash and carry warehouse stores since 1990. They became the leading low-cost alternative to other foodservice suppliers by eliminating the overhead of a traditional distributor, focusing on the needs of independent foodservice operators and offering free membership.
Job tags
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