...tomatoes; or Squid chicharrón with glazed achiote and spicy pineapple salsa.
If you have experience as a server in a restaurant, we'd love to hear from you!
Qualifications
What we will love about you
...
...Institute of Research and Technology (IRTA). Its mission is to promote and enhance the technology and knowledge transfer activities of its members, encourage entrepreneurship through the creation of new businesses b...
...and image analysis and related methods. Rodent necropsy and sample collection. FELASA accreditation. Knowledge: Histopathology of animal models of human diseases. Skills: Custom orientation WORKING CONDITIONS & ENTI...
...basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires i n-depth skills and knowledge of all kitchen operations. Capable of produci...
...talent. We work from beautiful Barcelona, which is Spain’s biotech hub, and consistently ranked as a top destination for international workers.
SpliceBio
SpliceBio is focused since 2020 to develop treatments f...
...We are now looking for our new Key Accounts Manager ANZ Based in Botany. Energetic and trainable individual wanted to lead sales cycles and collaborate with Blue- and White-collar clients. This position reports to t...
...and Technology (BIST) and the “Xarxa de Centres de Recerca de Catalunya” (CERCA).
IRB Barcelona seeks to recruit an Administrative Assistant to provide support to the finance department.
DUTIES:
Proc...
...Technology (BIST) and the “Xarxa de Centres de Recerca de Catalunya” (CERCA). We’re currently on the lookout for an International Talent Officer to join our People and Academic Affair team. You will work closely wit...
...high-quality customer service. Your goal will be to ensure our accounting procedures run smoothly.
Responsibilities:
Process... ...transactions
Enter data and maintain updated reco...
...coordinating all kitchen activities at Hotel Sofia, Barcelona Hyatt. This role will play a crucial part in menu preparation, quality control, staff management, and ensuring operational efficiency in the kitchen. The...