...assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others;... ...disability and veteran status, or any other basis cover...
Job Number 24040898
Job Category
Food and Beverage & Culinary
Location
W Ibiza, Carrer Ricardo Curtoys Gotarredona, 37, Santa Eulalia del Rio, Baleares, Spain
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Ma...
Job Number 24040822
Job Category
Food and Beverage & Culinary
Location
The Ritz-Carlton Tenerife Abama, Calle Maria Zambrano 2, Tenerife, Tenerife, Spain
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Managem...
...satisfaction results to identify and address employee problems or concerns.
• Supervises and coordinates activities of cooks and workers engaged in food preparation.
• Demonstrate new cooking techniques and equi...
Job Description
Job Number 24040822
Job Category Food and Beverage & Culinary
Location The Ritz-Carlton Tenerife Abama, Calle Maria Zambrano 2, Tenerife, Tenerife, Spain VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Reloca...
...professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and... ...and veteran status, or any other basis cover...
...N
Relocation?
N
Position Type
Management JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits... ...Additional Responsibilities
• Provides informat...
Job Number 24040898
Job Category
Food and Beverage & Culinary
Location
W Ibiza, Carrer Ricardo Curtoys Gotarredona, 37, Santa Eulalia del Rio, Baleares, Spain
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Ma...
...assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others;... ...disability and veteran status, or any other basis cover...
...coordinating all kitchen activities at Hotel Sofia, Barcelona Hyatt. This role will play a crucial part in menu preparation, quality control, staff management, and ensuring operational efficiency in the kitchen. The...
