Boulevard Kitchen & Oyster bar is looking to hire a Full Time Breakfast Cook.
This is a unique opportunity to work in an award winning restaurant catering to clients in a luxury hotel setting.
Starting wage - $19-21/hour plus gratuities.
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Position: Prep Cook – Luigi & Sons
Reports to: Executive Chef - Elisa
Luigi & Sons is a new boutique retail space that will provide freshly cut meats, grab-and-go selections, as well as house-made provisions – an extension of the Elisa Steakh...
Full Time Prep/Line Cook Needed
What does a Prep Cook do?
A first cook in the prep kitchen is responsible for the production day as well. Taking the lessons learned in training to produce production items menu items for a multitude of guests i...
Part-time; Event Based Wage & Paygrade: $26.12/hr (PG 47) plus 10% in lieu of benefits and vacation
Date Posted: March 5, 2024
Who we are…
The Pacific National Exhibition is an iconic institution in BC, famous for bringing generatio...
Mon Pitou Bistro & Bakery is hiring a Kitchen Assistant to join our team in Vancouver. This is a mixed-role that involves baking and production work, dishwashing and overall kitchen operations in a fast-paced environment. This is an afternoon/eveni...
Hi cooks?
Looking for an all star commis chef to help with prep, dishes & service. Starting part time but with opportunity for more. Intimate 50 seats concept with open kitchen. We work with seasonal & high quality local ingredients.
Minimum 2...
Hawksworth Group's, Hawksworth Restaurant, centrally located downtown, is currently looking for experienced and eager prep and line cooks to join our young team of industry professionals!
Celebrating the here and now, Hawksworth Restaurant showca...
We are currently hiring for part-time and full-time Dishwashers at Cactus Club Cafe Yaletown.
A Dishwasher at Cactus Club Cafe is the heartbeat of the kitchen who builds a strong foundation to create a successful career in the culinary industry....
Description
Hours:
~30 hours weekly
~ Saturday & Sunday - 6:00 AM to 2:00 PM
~ Monday & Tuesday – 10:30 AM to 6:30 PM
KEY RESPONSIBILITIES:
Able to cook in a home-style fashion and bake quality food from scratch consistently.
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