Assistant Kitchen Manager (AKM) Assistant Kitchen Managers at Canada's leading casual dining restaurant, Boston Pizza, oversee the daily operations of the kitchen, including the training, development and performance management of kitchen employees. ...
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work Conditions and Physical Capabilities
Fast-paced environment, Standing for extended perio...
Main duties This group performs some or all of the following duties:
Prepare and cook complete meals or individual dishes and foods
Prepare and cook special meals for patients as instructed by dietitian or chef
Schedule and supervise kitch...
Competition #: 4N24-017
Wage: $19.00
Hours of Work: Full-Time (35-40 hours per week)
Status: Permanent
Location: Whitehorse, Yukon
Closing Date: Until Filled
The Kitchen Porter reports to the Catering Supervisor and is responsible fo...
The FOH Lead is responsible for overseeing the day-to-day operations of the dining room and bar assuring that hotel service standards are met and guest expectations exceeded. The position takes on special revenue generating projects as well as contr...
Smoke and Sow is urgently hiring servers for our Porter Creek location!
We want you to come work with us and help bring our Yukon BBQ experience to our customers. We're an established restaurant with delicious food and great tunes. Fun times fo...
Languages
English
Education
~ Secondary (high) school graduation certificate
Experience
1 to less than 7 months
Asset languages
Cantonese
Mandarin
Japanese
Work site environment
Cold/refrigerated
Hot
Noisy
O...
Part-Time Crew Member
We are more than just your local restaurant. We are a collection of hardworking small-business owners.
Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 loca...
Full-Time Crew Member
We are more than just your local restaurant. We are a collection of hardworking small-business owners.
Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 loca...